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Roasted
single origin coffee beans for Espresso
from Tanzania. Coffee with pleasant
aromatic base and hints of fresh fruit,
hazelnut and halmond. Light acidity with
raw honey in the aftertaste.. Perfect for
espresso machines and bean to cup coffee
machines.
In particular the Strictly
Hard Bean green coffees grown in the
Atitlan and Antigua coffee growing regions
in the country’s central highlands exhibit
these qualities as well as a floral
acidity that is often spicy or chocolaty.
Packed in a protective atmosphere to
conserve taste and freshness, in 250g or
1Kg bag with one-way degassing valve.
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